Full production efficiency and safety for the confectionery industry
Whether for weighing products or detecting foreign objects, our technologies ensure reliable processes in the confectionery industry along the production and packaging line. However, product safety and quality are only one side of the coin.
If, at the same time, manufacturing productivity is raised to a new level, our systems reveal their full potential for you.
So don't settle for half measures and be sure to opt for “the true measure” with weighing and inspection solutions by Minebea Intec.
A reliable partner for the processes of the confectionery industry
Minebea Intec has decades of experience in the development and manufacture of innovative industrial weighing and inspection solutions. With a strong focus on the specific requirements of its diverse customers, the global company also offers tailor-made solutions for the confectionery sector that warrant precision and efficiency along the production line. Whether chocolate, gum, hard candy or soft candy, Minebea Intec solutions guarantee that confectionery producers benefit from product safety, production efficiency and compliance with regulations. These include, for example, intelligent, precise weighing systems that ensure the best possible fill quantity at the beginning of the sweets packaging line. The broad portfolio for the confectionery industry also includes foreign body detection systems and software solutions for maximum control and increase of productivity.
Manufacturers of sweets also benefit from the continuous testing and certification procedures which ensure compliance with numerous national and international standards and regulations:
- for materials and products: EHEDG/FDA/HACCP/IFS/EAC/AAA/NSF
- for Ex applications (explosion protection): ATEX/FM/CSA/IECEx/EAC
- for calibration: OIML/NTEP
- for ingress protection (IP): up to IP69k
A wide range of dynamic checkweighers offer a perfect solution. High-speed or multi-lane systems can be solved on demandFind out more
Our software SPC@Enterprise helps you to comply with legal requirements, improve product quality and keep an eye on production efficiency in order to identify potential savings
X-ray Inspection Systems
When maximum product safety is the top priority, X-ray inspection systems like Dylight or Dymond 80 are first choice in confectionery productionFind out more
Load Cells/Weighing Modules
Whether Hygienic Design, as a single load cell or as a complete weighing module – and from analogue to digital: find the perfect weighing solution
Our Calculators - open up potentials in sweets production
Trend Control for Checkweighers
Calculate your savings
Trend Control prevents unnecessary overfilling or underfilling and reduces rejects. Our sample calculation shows how Trend Control can save you more than 25,000 euros a year